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Heating the greenhouse on a very cold day using 2 biomass boilers
Photo shows our biomass burner [for burning flax straw bales], heat retention tank [80,000 L of hot water] And the flax Straw bales for a fuel
Tomatoes left to ripen on the vine for the best flavour
The green house with the biomass burner and heat retention tank in the distance
Planting a new tomato crop in the greenhouse
Photo at night of greenhouse lighting
Tomatoes, cukes and peppers ready to be delivered to stores and the farmers market
Annually changing the organic topsoil in our greenhouse
New cucumber crop along side tomato plants
First blooms on our new tomato plants
Planting a new crop of tomatoes
Cathy and Rod preparing the greenhouse for the new planting
Rod selling produce at the Regina farmers market
Tania hanging strings for the plants to grow on
Tomato plants at the end of growing for a year
Long English cukes ready for sale
Vine ripe tomatoes ready to be harvested
Marilyn selling produce at the Regina farmers market
Another view of tomatoes,cucs and peppers
Marilyn at the Regina Farmers Market
Organic Peppers growing in our greenhouse
We used bees to pollinate our plants in the greenhouse
Tomatoes on the vine prior to ripening